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Open doors of our factory

Visit Vitamont factories by following the path of organic apples, harvested on our farmers trees. Located in Monflanquin, in the heart of South-West, Vitamont presses and bottles organic juices since 1985.

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1 – Vitamont
1 – Vitamont

Welcome to our factory, near the bastide of Monflanquin.

2 – Delivery
2 – Delivery

30 tonnes of apples are delivered directly from one of our organic farmers.

3 – Unloading
3 – Unloading

The apples are poured into a tank to be washed.

4 – A flood of apples
4 – A flood of apples

30 tons of apples of about 150g, which makes how many apples in the pit?

5 – Rinsing
5 – Rinsing

It’s time for a shower before entering the factory, via a conveyor belt.

6 – Pressing
6 – Pressing

The apples are squeezed through a piston press: on one hand we have the juice extract, on the other hand it’s the apple pomace.

7 – The apple pomace
7 – The apple pomace

It’s a 100% organic material, offered to locals farmers to be used as a fertiliser.

8 – Bottling
8 – Bottling

Bottles are filled in only one minute before joining the sealing machine.

9 – Next step
9 – Next step

Full bottles go on their way.

10 – Sealing
10 – Sealing

Caps are mechanically put on the bottles.

11 – Labelling
11 – Labelling

Bottles are labelled.

12 – Ready for packing
12 – Ready for packing

Apple juices are now ready to be packed!

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