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Recipes

Granola

Servings:

6

Cooking Time:

30 minutes

Preparation Time:

20 minutes

This is what I need:

– 1 tablespoon Mamie Bio Peanut Butter
– 2 tablespoons Mamie Bio Organic Apple Blueberry Fruit Puree
– 300g oat flakes
– 50g raisins
– 1 tablespoon sunflower seeds
– 1 tablespoon pumpkin seeds
– 1 dozen walnut kernels
– 1 teaspoon honey

Let’s get started!

1- Preheat the oven to 180°C.

2- In a salad bowl, mix the oat flakes, raisins, seeds and the crushed walnut kernels.

3- In a bowl, mix the peanut butter, the fruit purees and the honey.

4- Pour the contents of the bowl into the bowl and mix well.

5- Place baking paper on a baking sheet

6- Spread the mixture over it.

7- Bake at 140°C and brown for about 15 minutes.

8- Take out the sheet and mix with the spatula.

9- Bake for another 5 minutes or until the granola is golden brown.

The little trick

Enjoy with cream cheese and fresh fruits!

Find more inspiration here!

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